Polizym A

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Wine

Enzymes

Polizym A

Enzyme mix consisting of pectinase, pectinlyase and polygalacturonase.
Specific product for decanting and fining of musts.

Suitable for:

White Wines,

Red Wines,

Rosé Wines,

Sulfite-free Wines

OGM FREE

ALLERGEN FREE

Available in formats: Small bag 0,5kg, Small bag 1kg

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Environmental Label

Plastic collection

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Product for professional oenological use in accordance with: Reg. CEE/UE N°934/2019 and International Codex OIV

Increase the effectiveness of Polizym A with:

Polizym B

Suitable for:

White Wines,

Rosé Wines,

Sulfite-free Wines

Enzyme mixture consisting of polygalacturonase, pectinesterase, pectinlyase, glucanase, xylanase and proteinxylanase.
Specific product for must maceration, aroma extraction and fining of white and rosé musts.

Other products of the same family

Polizym B

Suitable for:

White Wines,

Rosé Wines,

Sulfite-free Wines

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Polizym A

Polizym A

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Other products of the same family